Chocolate Yule Log

Chocolate Yule Log- I am totally adding a gnome next time!!


 

Eric Lanlard's Chocolate and Chestnut Christmas Yule Log

In France there is no Christmas pudding or cake during the festive season, instead you will find a variety of Christmas logs. Eric Lanlard has given us his favourite recipe for a Chocolate and Chestnut Yule Log to feature as your perfect dessert centrepiece


 

How to cook the perfect yule log

The yule log – a worthy addition to the British Christmas feast, or a sickly continental import for people incapable of appreciating a good fruit cake?


 

Festive Yule Log

#Epicure Festive Yule Log


 

Christmas yule log

For the ultimate treat at Christmas, this Belgian dark chocolate yule log is filled with an indulgent brandy cream. Tap for the full Waitrose & Partners recipe.


 

No-Bake Chocolate Yule Log with Chocolate Mushrooms

Assemble an impressive yule log with chocolate wafers, marmalade and whipped cream, garnished with chocolate 'mushrooms' of kisses topped with nonpareils.


 

Buche de Noel (French traditional yule log cake)... flourless mousse crust filled with chocolate whipped cream. Will be making this!


 

My Gluten Free Yule Log Recipe (dairy free, low FODMAP) #yulelogrecipe My Gluten Free Yule Log Recipe (dairy free, low FODMAP) #yulelog My Gluten Free Yule Log Recipe (dairy free, low FODMAP) #yulelogrecipe My Gluten Free Yule Log Recipe (dairy free, low FODMAP) #yulelogrecipe My Gluten Free Yule Log Recipe (dairy free, low FODMAP) #yulelogrecipe My Gluten Free Yule Log Recipe (dairy free, low FODMAP) #yulelog My Gluten Free Yule Log Recipe (dairy free, low FODMAP) #yulelogrecipe My Gluten Free


 

Chocolate Yule Log Recipe: Delicious & so impressive! -Baking a Moment

Yule Log Recipe: All of the components are so simple to make, and together they are truly unforgettable! Moist chocolate cake, spiraled around a fluffy chocolate whipped cream filling, and frosted with rich chocolate ganache. Such a gorgeous presentation! #yulelog #recipe #pagan #cake #decoration #traditional #easy #buchedenoel #christmas #centerpiece #chocolate #diy #howtomakea #filling #wintersolstice #mushrooms #classic #kids #whatisa #dessert #best #decorate #ganache #french #meringue #bakin


 

Mary Berry's yule log

Mary Berry shows you how to make a foolproof chocolate yule log a.k.a Bûche de Noël. It's utterly delicious and a perfect alternative to Christmas pudding!


 

Cake Decorating 601441725213077061


 

Double Chocolate Yule Log Recipe served at Palo on Disney Cruise Line


 

Home - Craft with Cartwright

When I said to my boys I was baking a Yule log. They looked at me with puzzled faces. A log? But they were delighted when it arrived on the table.


 

Why we have Yule Logs amd Yule log cakes and what they mean and represent at Christmas.


 

Mary Berry's yule log

Mary Berry shows you how to make a foolproof chocolate yule log a.k.a Bûche de Noël. It's utterly delicious and a perfect alternative to Christmas pudding!


 

Decadently Delicious Yule Log Recipe and Cake Ideas

Want to know how to make a yule log? If you're looking for some yule log recipe and cake ideas to try this holiday season, you've come to the right place!


 

Chocolate Yule Log Recipe

"If you haven't tried this classic holiday dessert because you thought it required advanced baking and pastry skill, then get ready to buche up this Noel, since the techniques required are actually quite simple. This classic holiday dessert is a showstopper, but it's often better looking than it is tasting, which is not the case here, thanks to a simple-to-make, rich chocolate sponge cake, and mocha buttercream filling. Garnished here with meringue mushrooms and rosemary."


 

Mocha Yule Log

This eye-catching dessert is guaranteed to delight holiday dinner guests. Chocolate lovers will lick their lips over the yummy cocoa cake, mocha filling and frosting. For a festive touch, I garnish the log with marzipan holly leaves and berries. —Jenny Hughson, Mitchell, Nebraska


 

Get energizing workout moves, healthy recipes, and advice on losing weight and feeling great from Health.com. Find out how to manage diabetes and depression, prevent heart attacks, and more.


 

Chocolate Yule Log

What about making your own chocolate yule log? Christmas comes in a few days. It will be a time of gifts, beautiful tables, shared small pleasures… and great dinners! You may certainly want to mak…


 

Get energizing workout moves, healthy recipes, and advice on losing weight and feeling great from Health.com. Find out how to manage diabetes and depression, prevent heart attacks, and more.


 

The ultimate Yule log

With rich chocolate sponge, fresh cream and cherries frosted with sugar, our roulade takes this Christmas treat to a luxurious new level


 

Gingerbread Yule Log ( Bûche de Noël) Supergolden Bakes

Gingerbread Yule log with spiced chocolate filling and chocolate mirror glaze – a delicious festive dessert that is not just for Christmas!


 

18 Enchanting Yule Log Recipes to Grace Your Christmas Table

There are a number of ways to spruce up the traditional yule log, and we share these inspiring yule log recipes here for you to choose a new favorite from.


 

Buche De Noel Yule Log Recipe from Real Simple

Buche De Noel is French for "Yule Log." This dessert will be the perfect edition to your recipe collection this Christmas season. It's beautiful, but the balance of rich chocolate and creamy whipping cream is perfect. I found the recipe in the Real Simple December 2013 issue I purchased at Safeway.


 

Yule Log Cake Recipes (Bûche de Noël) 2020

Yule log cake, also called Bûche de Noël, and it's a wonderful holiday Christmas dessert. Meringue mushrooms add to this rolled up cake with ganache


 

Vegan Chocolate Yule Log - Izy Hossack - Top With Cinnamon

An egg-free, dairy-free chocolate roll cake with a chocolate-coffee filling and glaze. Perfect as a festive vegan dessert for the holidays/ Christmas.


 

Chocolate Yule Log


 

Gingerbread yule log recipe

Vegan, quick & easy. Even though it's only October, I am already starting to see advent calenders in the supermarkets, Christmas recipes on social media and presents in the shops. I wanted to create a delicious gingerbread recipe, as gingerbread is one of my favourite festive flavours. This is a gingerbread sponge with a ginger & cinnamon buttercream filling, coated in a dairy-free white chocolate ganache, dusted in ground ginger and snow (Icing sugar). I also made some of my mini gingerbread men to go alongside this delicious yule log. Get the gingerbread men recipe here. The sponge is super quick & easy to make and is light, full of spice flavour and bakes within 20 minutes!!! This cake looks absolutely stunning, tastes exquisite and is perfect for sharing. The roll itself is perfectly moist and light with a creamy filling, just how you want a yule log! It's packed full of moorish, spicy flavour, you'll want another slice of cake...I'm sure! To view a step-by-step guide of the recipe (including photos), how to roll the sponge etc... check out my previous yule log recipe here. Preparation- 10 minutes Baking time- 18-20 minutes Serves- 8-10 Level- Medium ... Ingredients for the sponge -240ml of dairy-free milk (I use unsweetened almond milk) -1 teaspoon of apple cider vinegar -210g of self-raising flour -100g of golden caster sugar -1 teaspoon of ground ginger -1 teaspoon of ground cinnamon -1/2 teaspoon of baking powder -1/2 teaspoon of bicarbonate of soda -60g of coconut oil (Melted) Ingredients for the filling -100g of dairy-free butter -160g of icing sugar -1 teaspoon of vanilla extract -1 teaspoon of ground ginger -1/2 teaspoon of ground cinnamon -1 teaspoon of dairy-free milk (optional) Ingredients for the chocolate ganache (coating) -50g of dairy-free white chocolate (melted & cooled) -100g of dairy-free butter -115g of icing sugar -1/4 teaspoon of vanilla extract ... To make the sponge Step 1- Preheat your oven to 180 degrees c and line a large baking tray with greaseproof paper. Step 2- In a small bowl, combine the almond milk with the apple cider vinegar and whisk until fully combined. Set aside for 10 minutes to curdle. This creates a vegan 'buttermilk'. Step 3- In a large mixing bowl, sift the flour, sugar, ground ginger, ground cinnamon, baking powder and bicarbonate of soda. Mix well to combine. Step 4- Add the melted coconut oil to the 'buttermilk' and whisk to combine. Step 5- Add the wet ingredients into the dry and mix until a smooth batter. Step 6- Pour into the lined tray and level with an offset spatula, making sure to spread it in-to the corners. Tap the tray on the worktop to remove any air bubbles. Step 7- Pop the tray into the preheated oven and bake for 18-20 minutes. You will know its done when you put a knife or skewer in and it comes out clean and it is springy to the touch. Step 8- Lay a large piece of greasepaper on your work surface, sprinkle over icing sugar and invert the sponge onto the paper, peel away the original baking paper. Step 9- Trim the edges of the sponge with a sharp knife. Step 10- Roll up (from the longer edge) using the paper, rolling it up with the paper inside. Set aside to cool. Rolling it up with the paper inside helps the cake not to stick to itself. Set aside. To make the filling Step 1- Cream the butter in a bowl, on a high speed until creamy. I use my stand mixer with the balloon whisk attachment. Step 2- When your butter/margarine is creamy & light in colour, add in the icing sugar, vanilla extract, ground ginger and ground cinnamon, Whizz together until fluffy & fully combined. Add a splash of milk if the buttercream is too thick. Step 3- Once the sponge is cool, unroll the sponge and spread a thin layer of the filling then re-roll tightly without the paper inside. Pop into the fridge while you make the ganache (coating). To make the ganache Step 1- Melt the dairy-free white chocolate, then set aside to cool. Step 2- Cream the butter in a bowl, on a high speed until creamy. I use my stand mixer with the balloon whisk attachment. Step 3- When your butter/margarine is creamy & light in colour, add in the icing sugar, vanilla extract & melted white chocolate. Whizz together until fluffy & fully combined. Add a splash of milk if the buttercream is too thick. Step 4- Transfer the yule log onto a serving plate or tray and using a offset spatula or knife, spread the ganache all over the yule log. I used my spatula to create bark texture by creating lines. It looks really realistic and effective. I decorated my yule log with a sprinkling of snow (icing sugar), ground ginger, homemade white chocolate trees (which I made tempering some white chocolate and piping them onto greaseproof paper), and added on some homemade gingerbread cookies decorated with vegan royal icing- Get my recipe here. Go all out and serve with some sparklers for a special occasion! Store in a sealed container in the fridge and best eaten within a few days. ... Make sure you follow me on my social media My Instagram- https://www.instagram.com/thelittleblogofvegan/ Facebook- https://www.facebook.com/littleblogofvegan/ Twitter- https://twitter.com/BlogofVegan I would love to see your take on my recipes. Tag me on social media using the hashtag #Blogofvegan #thelittleblogofvegan <3 All of my social media links are in the side bar...come and say Hi :) Share and follow me for more yummy posts to come! Holly Jade


 

Gluten Free Yule Log Recipe (dairy free option) - BEST EVER!

My gluten free yule log recipe is super-easy to make and probably the best Christmas baking project ever! It's also easy to make this dairy free too.